SEA SCALLOP AQUACULTURE

 

1999 Blueprint

Background, Discussion, & Policy Recommendations

 

A Report on the Second

Sea Scallop Summit

March 10 - 11, 1999

Massachusetts Maritime Academy, Buzzards Bay

Sea Scallop Working Group

Policy Center for Marine Biosciences and Technology

University of Massachusetts, Boston

 

 

Compiled by

Harlyn O. Halvorson, Director

Cliff Goudey, Rollin Johnson

Dale Leavitt, Ron Smolowitz

Richard Taylor

 

June, 1999

Meeting Organizers and Sponsors

 

Meeting Organizers

Dr. Harlyn Halvorson, PCMBT, Univ. of Mass. Boston

Mr. Richard Taylor, Gloucester, MA

 

Program Committee and Proceeding Editors

Mr. Cliff Goudey, MIT Sea Grant, Cambridge, MA

Dr. Harlyn Halvorson, PCMBT, Univ. of Mass. Boston

Dr. Rollin Johnson, Lincoln, MA

Dr. Dale Leavitt, Southeastern Aquaculture Center, MMA, Buzzards Bay, MA

Mr. Ron Smolowitz, Falmouth, MA

Mr. Richard Taylor, Gloucester, MA

 

Financial Support

Financial Support for the Workshop for Sea Scallop Aquaculture: 1999 Blueprint provided by the following agencies is greatly acknowledged.

 

Workshop

Biotechnology Centers of Excellence Corporation, Boston

Environmental, Coastal & Ocean Sciences Department, Univ. Mass Boston

Policy Center for Marine Biosciences and Technology, Univ. Mass Boston

Southeastern Aquaculture Center

 

Publication of Proceedings

The publication of this proceedings is supported by the Cooperative State Research, Education, and Extension Service (CSREES), U.S. Department of Agriculture, under Agreement No. 94-38500-0044, awarded to the Northeastern Regional Aquaculture Center at the university of Massachusetts Dartmouth.

Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the views of the U.S. Department of agriculture, the Northeastern Regional Aquaculture Center, or the University of Massachusetts.

Contents

Executive Summary 4

History of Sea Scallop Working Group 5

Background to Sea Scallop Workshop 5

Summary of Recent Projects 8

Summary of Scallop Fishery since Blueprint 18

Economic Potentials of Area Usage 22

Regulatory Issues 23

User -conflicts 26

Science Needs 26

Recommendations 28

References 30

Appendixes

A. Workshop Program 32

B. Workshop Attendee 33

C. Glossary 34

 

Executive Summary

The UN Law of the Sea Convention (UNCLOS, 1982) and the introduction of 200 mile wide Exclusive Economic Zones along the continental margins had dramatic effects worldwide regarding fisheries, particularly for sedentary species such as scallops. Rapid growth and modernization of our fleet, the loss of the historically productive eastern portion of Georges Bank, coupled with

strong demand even at elevated prices, set the stage for the current restrictions deemed necessary in our scallop fishery. The continental shelf along the Atlantic is one of the largest in the world and has supported the largest scallop fishery, but we have come to its limits with the passage of

the Sustainable Fisheries Act, concerns of bycatch, impact on other species, and concerns about the integrity of the ocean bottom itself.

Since the 1970's, countries in all parts of the world have begun scallop culture operations. These generally involve spat collection, growth of juveniles in hatcheries or seedbeds, and growout in hanging cages or in protected seabed. The Japanese model with spat collection, contained first

year growth away from predators, seeding of areas remote from collection, and rotational fishing of growout areas, has been applied successfully in Japan, where culture efforts now contribute half of Japan's sea scallop production, in New Zealand, where scallop aquaculture has consistently matched production in the wild fishery and uses 1/3 of the boats and 1/5 of the area:

in France: and in the Magdalene Islands. Hanging culture has been successfully employed in China and Chile.

In New England, the scallop fishery has been so threatened by overfishing, that 6,000 square miles of the most productive bottom is now closed, and pressure on inshore areas may lead to more closures. This situation sets the stage for the evolution of an open sea shellfish growout industry to develop as a viable component of the nearshore fisheries.

Key elements necessary for development of a sea scallop culture industry are biological and technological research to identify:

1. A dependable source of seed no matter whether from hatchery or spat collection.

2. Secure and biologically favorable growout sites.

3. Harvesting technology that facilitates rapid handling of large numbers of animals without

damaging or compromising them or the environment.

4. Supportive social, legal, and political frameworks.

The primary recommendation of the sea scallop summit is to develop a rotational sea scallop fishing effort that includes spat collection, seeding in protected areas, and rotational harvest, based on the successful Japanese model.

 

 

History of the Sea Scallop Working Group Harlyn Halvorson

The Sea Scallop Working Group (SSWG) was organized in 1994 (Leavitt, et al, 1996) as a major initiative of the Policy Center for Marine Biosciences and Technology (PCMBT). It was designed as a forum for discussion and action by a wide spectrum of stakeholders, state and federal officials, environmentalists, financial supporters, and scientists with the goal of supporting the development of sea scallop aquaculture in New England. SSWG meets bimonthly and involves all stakeholders. Minutes of the SSWG meetings are distributed broadly.

In 1995, the PCMBT, the Cape Cod Economic Development Council, and the Woods Hole Oceanographic Institution (WHOI) and Massachusetts Institute of Technology (MIT) Sea Grant offices organized a workshop for July 24 - 25 at Cape Cod Community College. This workshop involved many individuals representing all aspects and disciplines that would be associated with the development of a sea scallop aquaculture industry and utilized key resources to develop an overall action plan. The workshop included presentations by invited local and Canadian experts on sea scallop biology and culture techniques, environmental requirements and issues, and economic considerations. A Working Paper, which included a review of relevant literature was prepared and served as a basis for discussion of breakout groups at the Sea Scallop Workshop. The principal issues addressed were: sea scallop culture technologies appropriate for Massachusetts; siting criteria, including consideration of user conflicts; potential environmental impacts of sea scallop aquaculture; regulatory restraints to sea scallop aquaculture; economic feasibility of sea scallop aquaculture; public education with respect to sea scallop aquaculture; and developing a better knowledge base for sea scallop biology and aquaculture technology.

The document resulting from this Workshop (Halvorson, et al, 1995) was an industry-driven, bottom-up blueprint for sea scallop aquaculture. Hence, it put forward recommendations from the perspective of potential sea scallop farmers tempered by the advice and guidance of professional scientists, government managers, regulators, lawyers, environmentalists, and economic development specialists. The recommendations of the SSWG have been used to promote demonstration projects that can showcase the many opportunities for applying new technology for the commercial benefit to the region. One of the projects under consideration by SSWG initially was a proposal to establish a nine square mile site south of Martha's Vineyard, MA, for an 18-month experiment and demonstration project involving sea scallop research and aquaculture. This experimental use proposal, by a consortium of sea scallop operation owners in consultation with the staff of the MIT Sea Grant Program and the Conservation Law Foundation in Boston, was selected for US government funding (Smolowitz, et al, 1998). Since this project would be conducted in federal waters, it required an amendment to the Atlantic Sea Scallop Fisheries Management Plan. With support from SSWG and others, the New England Fisheries Management Council approved this amendment in February, 1996. This is the first permit for aquaculture issued in US Federal waters, and opens opportunities for aquaculture projects in New England federal waters.

Background on Sea Scallop Aquaculture Richard Taylor

The impact of the UN Law of the Sea Convention (UNCLOS, 1982) and the introduction of 200 mile wide Exclusive Economic Zones along the continental margins had dramatic effects worldwide regarding fisheries, particularly for sedentary species such as scallops. Rapid growth

and modernization of our fleet, the loss of the historically productive eastern portion of Georges Bank, coupled with strong demand even at elevated prices, set the stage for the current restrictions deemed necessary in our scallop fishery. The continental shelf along the Atlantic is one of the largest in the world and has supported the largest scallop fishery, but we have come to its limits with the passage of the Sustainable Fisheries Act, concerns of bycatch, impact on other species, and concerns about the integrity of the ocean bottom itself.

In contrast to scallops, oysters have been grown for over a century in culture operations in Connecticut on Long Island Sound. This activity encompasses all life stages from larval set, thinning, through growout in ocean bottom and contained systems. Oyster culture in Connecticut generates annual sales of $100M, about equal in magnitude to each of the three highest value Atlantic capture fisheries: lobster, groundfish, and scallop, while using only a fraction of the area required for these.

Scallop production trends

Since the 1970's countries in all parts of the world have begun scallop culture operations based on the Japanese model (Kirk, 1979; Paul et al., 1981; Reyes, 1986; Naidu and Cahill, 1986). Some depend on collecting spat; others use hatcheries to produce the spat. What follows is a brief overview of existing scallop culture and enhancement operations undertaken in other areas where scallop resource limits were reached earlier. This is background to the scallop related projects funded in New England in the last few years and to the current events in our scallop fishery.

Japan - Patinopecten yessoensis

The Japanese scallop fishery was active along their island chain as far back as 1915, particularly in the northern sectors of Hokkaido and the Kuriles. The scallop fishery exhibited wide fluctuation in landings through the 1930's and we can assume that this was driven by variability in larval recruitment similar to our own scallop fishery. For the Japanese, the immediate effect of the Law of the Sea was the turning over of the area along the Kurile Island chain to Soviet control and diminished landings drastically. In the early 1960's scallop culture was developed in Mutsu and Funka Bay, with the larger animals contained in hanging and cage culture serving as a source of larvae for collection to rapidly increase production numbers. In the early 1970's, a determined effort was undertaken to develop the coastal communities of northeast Hokkaido with scallop culture as a primary method (Ito, 1988). The first task was to determine areas suitable for collection of natural spat. Areas northwest of the Shiretoko Penisula were identified as having the highest natural spatfall, and collection efforts were begun. The fastest growing 10% of juveniles were selected for 'ongrowing' culture in the protected waters of Saroma and Notoro Lakes, both open directly to the sea. These animals reached market size in about 2 years. The remaining 90% of the juvenile scallop were seeded directly on the bottom in areas were where scallop survived but did not have dependable natural set, and left to grow to market size. Each year's juvenile scallops were placed on separate 'sowing culture' areas outside of different ports along the coast. When market size is reached after 4 years, the areas are opened to scallop fishing with keta-ami dredge. Predator species, starfish and crabs, are collected along with the scallops, and the area is reseeded with juveniles collected the previous year as spat. Scallop production continues to increase dramatically each year, with about half the annual output in weight contributed from the spat collection, contained raising of juveniles, bottom sowing, and rotational harvesting methodology. Pre-WWII landings peaked at about 80,000 mt in 1934, postwar landings averaged 10 to 20,000 mt until the late 60's and have steadily increased to over 550,000 (1997) using these methods.

New Zealand - Pecten novazealandiae

In the late 1980's the approach developed in Japan was directly transferred to the New Zealand South Island scallop fishery, with multi-year assistance from Japanese Overseas Fisheries Cooperation Foundation technicians (Bull, 1988a,b). The species and local environmental conditions were different, but the methodology of spat collection, contained first year growth away from predators, seeding of areas remote from collection, and rotational fishing was applied directly. The initial trials in the 1980's were accomplished with funding from the Ministry of Agriculture and Fisheries. Within several years, Challenger Scallop Enhancement Co., funded by a small percentage of each vessel landings contracted larval collection and seeding. Initial trials of contained culture were determined to be 'uneconomic' and were not continued. After the startup phase, annual landings from seeded areas have increased to levels higher than all but one year of the fishery with one third of the vessels working one fifth the area formerly towed. Estimated survival rate was 40%, and capture rate was 68%.

China - Chlamys farreri, Argopecten irradians

Scallop culture in China has followed a different method based on large-scale hatchery fertilization and juvenile rearing until the scallops are large enough to handle and be put into pearl nets or hanging culture. The primary species cultured for export has been the New England Bay scallop, a species known for a relatively short larval phase, fast growth to market size and a two year life span (Harvey, 1996). Imports last year amounted to $xx (NMFS).

Chile - Argopecten purpuratus

Shore-based divers normally take scallops in Chile. The number of reported license holders is large enough that they apparently average about 100 feet of available coastline each. Development of commercial hatchery methods to mass produce larvae and juveniles, fortuitous use of a protected area formerly reserved as a naval anchorage, and rural labor combined to provide success for corporate scallop culture in Chile. 180,000,000 scallop were in hanging culture in 1996. (cite E Rhodes)

France - Pecten maximus

Hatchery-produced juveniles are used in enhancement efforts currently underway in Brest. About 90 vessels pay FFr 15,000 annually (~$2,500) for a license to fish the seeded areas. These fees are applied towards overall hatchery and staffing costs. A 25% capture rate of the 12,000,000 seeded scallop is estimated.(cite Shellfish News, 1996)

Canada - Placopecten magellanicus

Canadian investigation into scallop culture with our local species goes back at least thirty years, driven in great part by Dr K.S. Naidu of DFO Science Branch, Newfoundland(Naidu and Cahill, 1986). About $25M of basic research projects (OPEN) have been supported concerning all aspects of scallop biology, including the attempt to develop successful mass production hatchery techniques. At this point there are several relatively small operations in protected locations in Mahone Bay and Annapolis Basin, Nova Scotia, based on spat and hanging or cage culture. Hatchery operations in Nova Scotia were suspended after several years' development. There is a hatchery operation in Newfoundland in the early development stages, not yet showing commercial scale output.

Magdalen Islands - Placopecten magellanicus

The scallop fishery in this offshore island group has just 23 vessels, generally about 45' (15m) long. Eighteen vessels have participated in the enhancement project. Here again the Japanese model is utilized, with spat collection, remote seeding, and rotational fishing of the seeded beds. DR. S. Svigneau has led this effort for the last 6 years. The progress demonstrated is especially remarkable. This last season 32,000 spat collectors were set out. Next year they expect to seed around 50,000,000 scallops. Left to grow to >20ct and given a high survival rate, this could result in up to 1,000,000 meats. The seeded areas exhibit so much promise compared to the wild fishery that the 5 vessels that did not participate are suing for access to the reseeded areas. Negotiations are underway between the fishermen, the lawyers for both sides, and DFO. Final ruling is still pending, and the compromise approach may be to define the seeded areas as cooperative aquaculture sites or zones as a method of limiting access to permitted participants (Svigneau, pers.comm.).

Primary requirements for sea scallop aquaculture in New England

Commercial fishing has always been about production, a few men bringing food for many back to the land. With strong consumer demand, and increasingly severe restrictions on the commercial fishing industries, there is a great opportunity for shellfish culture to develop. The sea scallop, Placopecten magellanicus, commands a high market price, and is a likely candidate species. Commercial scallop fishing activities are currently prohibited in over 6,000 square miles in three areas of the offshore US Exclusive Economic Zone (EEZ): the Great South Channel, the Northern Edge of Georges Bank, and south of Nantucket Shoals. These areas have been the source of about 50% of commercial landings for the entire Northeast region over the last 20 years (SAW 23,1996). As fishing pressure intensifies in the remaining open areas near shore, it is foreseeable that the end result will be closure of these spawning and nursery areas as well. Massachusetts State waters within 3 miles of shore are under tremendous fishing pressure from the mobile gear fisheries and are already limited to vessels less than 65' with historical participation before 1992. This situation sets the stage for the evolution of an open sea shellfish growout industry to develop as a viable component of the nearshore fisheries.

The daily operating range of a typical inshore fishing vessel is about three to four hours, or 30 to 40 miles, from Gloucester harbor, encompassing the considerable area of 2,000 to 3,000 nm2. These 15-25m vessels are the most likely, initially, to develop the gear and techniques needed for shellfish growout for several reasons: a greater need for diversification, existing familiarity with the area, a similar activity pattern (smaller crew size, shorter trip lengths, seakeeping considerations), and fuel economy. However, much of this area is not available for shellfish culture due to a variety of existing uses including shipping lanes and navigation channels, fixed and mobile gear fisheries, and regulations not enacted with culture activity in mind.

Key elements necessary for development of an open ocean culture industry are:

1. A dependable source of seed no matter whether from hatchery or spat collection.

2. Basic knowledge concerning what areas is favorable for growth.

3. The development of gear and techniques that facilitate rapid handling of large numbers of animals without damaging or compromising them.

4. The security of growout sites, including conflicts with existing users and regulations.

The need for reliable seed sources was illustrated in the previous section. The following text will focus on siting, handling, and security issues.

Areas suitable for sea scallop culture

Identification of culture areas should be approached with three basic considerations:

1. Biological: which areas appear most favorable for growth and survival;

2. Regulatory: which areas are available for shellfish culture given the existing laws;

3. Existing uses: which areas are known to have activities which will present conflict.

Information available for choosing scallop sites

Published reference information about the scallop is limited and must be collected piecemeal. The primary text concerning shellfish resources in this area, written by Dr. David Belding in 1909 as part of a series published by the Commonwealth of Massachusetts, focuses on the estuarine populations of soft shell clams, oysters, quahogs, and bay scallops. However, the deep sea scallop is descried only in comparison to the smaller bay scallop. Publications of the Bureau of Commercial Fisheries giving yearly landings by area fished and port, detail historical productivity of the local nearshore areas. (US Bureau of Comm. Fish. J. 893-1965). Annual stock assessment surveys for scallops, conducted since the mid 70's by the Northeast Fisheries Science Center (NEFSC), Woods Hole, provide good insight into the fluctuation of offshore scallop populations on Georges Bank and in the Mid-Atlantic, but have not included data from tows in the Gulf of Maine since 1983 (NEFSC, 1975-97). Current scallop fishing activity and resource estimates there can be obtained using data from Coast Guard overflights recording vessel position, and mandatory vessel trip logs, which include information on area fished and landings

Video transect records from over 300 separate manned and Remotely Operated Vehicle (ROV) dives within 40nm have been collected by the National Undersea Research Center, University of Connecticut at Avery Point. These video records, many with a data field for GPS or Loran C position, are the most accurate source of information concerning substrate and benthic communities encountered over the entire range of features and depths in the local area. In a review of areas near known scallop fishing grounds, scallops were notably sparse or absent, underscoring the narrow geography normal to many settlement areas.

Unlike the fisheries for cod, haddock, pollock, flounder, lobster, and the seasonal fisheries for herring and tuna, the local area has not supported a stable scallop fishery. However, there have been intense pulse fishing efforts with high landings several times during the last 50 years, drawing vessels from Maine to Virginia (Prybot, 1996).

 

Summaries of recent scallop projects Rick Karney, Chair

Since the issuance of the Blueprint for Sea Scallop Aquaculture in 1995, funding has been secured from various NOAA-NMFS grant programs to address the recommendations identified in the 1995 Position Paper. There was a high degree of collaboration and cooperation between the projects. Investigators presented summaries of their projects at a Summit Meeting of the Sea Scallop Working Group held at the Massachusetts Maritime Academy on March 10-11, 1999. A brief summary of the progress of the various sea scallop projects follows.

Truro Aquaculture Project Dave and Judy Dutra

The aim of the Truro Aquaculture Project (TAP) was to test different culturing methods for sea scallops in Cape Cod Bay and the feasibility of a sea scallop fishery there. Though there is evidence to support the Japanese hanging culture technique as the most efficient and least expensive approach, the NNUS Protected Species Program determined that there is a high probability of entanglement and/or endangerment of protected Northern Right Whales, therefore the methodology was unacceptable. A bottom culture technique, using the bottom six feet of the water column was the only allowable fixed gear method. The investigators also used a bottom sowing (bottom) enhancement culture. A third method to grow scallops using glue to attach the scallops to ribbons of plastic mesh was deleted from the study due to the unsuccessful trials in Canada and because of a possible jeopardy judgment by the Habitat and Protected Species Program.

Permitting of the 10 acre lease site 2 miles from the Pamet River in the waters of Cape

Cod Bay in the town of Truro took 2 years. Difficulties associated with getting the

permits were most likely due to the fact that the lease site was the first of its kind in Cape

Cod Bay. The investigators noted support from the town of Truro, but also objections from two local lobstermen. The most serious problem was the conclusion reached by the National Marine Fisheries Service Protected Species Program that deployment of the aquaculture gear could place the protected right whale in jeopardy. This finding resulted in the Dutras discarding the original design for hanging culture and substituting the use of a bottom cage culture technique that had seen some success in the culture of bay scallops on Nantucket. The cage, which appeared to be the most usable structure, was a 4-foot cube with a middle divider and shelves to hold 16 ADPI bags. An anchoring system with homemade spar buoys was designed and deployed.

Four sources of seed were used in the project. In July of 1995, the Dutras took possession of 90,000 (2-5 mm) seed scallops produced in the Martha's Vineyard Shellfish Group Hatchery. The scallops grew to 30-50 mm in the first year with slower growth over the next 20 months. Survival was good over the winter, but losses as high as 98% were noted in the second culture season due to predation by starfish, human vandalism of the cages, and cage tipping, which led to the scallops bunching and knifing each other. In June of 1996, about 100,000 1-mm seed was obtained from the Nantucket Harborlife Hatchery. This very small seed was placed in fine mesh spat bags (at a density of 1200 per bag) which were positioned in ADPI bags inside a single cage. By November 1996, the seed averaged 14 mm in height with 75% survival; and was transferred to 2 mm mesh pearl nets suspended in the bottom cages. Within a week of deployment, the site was vandalized, the buoy was cut, and the cage was lost.

In collaboration with the New England Fisheries Development Association (NEFDA), 50,000 25-mm sea scallops from Canada were obtained. The scallops were shipped by truck to Provincetown and during the 36-hour trip suffered from shock and knifing. Mortality was close to 90%. A second shipment of 5,000 scallops arrived in December of 1996. These were shipped in by plane and appeared healthy when dispersed in bags and cages at the site. Also with NEFDA, attempts were made at wild spat collection. Several hundred spat bags were set out on June 25 and 26, 1996 on the lease site. In March 1997, the final spat bags were retrieved, but no scallops were collected.

Conclusions/Recommendations

• Availability of an abundant, cheap, and reliable supply of sea scallop spat (seed) is the most important consideration in assessing the viability of a venture of this type. Wild spat collection is probably the most promising when considering cost and time needed for hatchery development.

• To maintain an aquaculture site in Cape Cod Bay, areas must be closed to dragging and scalloping all year.

• A dive team is an essential part of bottom culture scallop farming for monitoring the animals and the gear.

• Northern Right Whales have not ventured to within one mile of the site. The investigators in or near the site have never seen turtles.

• It appears in the underwater video that habitat for marine animals is being created.

• The potential for a small business is apparent if the problems can be overcome.

• Starfish predation can be overcome with more frequent cleaning, or better, with replacement of bags especially following starfish spawning in June.

• A practical cage system needs to be developed ... A cheap, long lasting plastic cage will reduce the costs connected with this enterprise, from labor to materials.

• There is a need for further research and financial assistance. Design technology, wild spat collecting, hatchery production, habitat assessment, gear conflicts and the regulatory process all need investment of time and money by government agencies.

• Enhancement programs with bottom seeding needs greater study. Rotational fishing and seeding projects has the capability of providing a renewable source of sea scallops.

 

Cape Ann Richard Taylor

This project set out to collect sea scallop spat in an attempt to determine the possibility of developing a sea scallop culture activity in the U. S based on natural set and/or collection of wild spat rather than seed from hatchery operations. 2,000 bags were placed out to monitor the spatfall. Also, a growth rate comparison was proposed for 30 5'x5'cages on 10 sites.

Gear was set out along Jeffrey's Ledge. Unfortunately, the fishing closures coincided with the start of the project, increasing fishing pressure in the project area, which led to most of the gear disappearing.

Conclusions/Recommendations

There is a real need to define user rights to the bottom (fixed vs. mobile gear), not only as a prerequisite for commercial sea scallop aquaculture operations, but even to conduct preliminary investigations. It is hard to compare spatfall and growth rates if gear keeps disappearing.

 

NEFDA Sea Scallop Project Richard Langan, et al.

This project aimed to demonstrate a viable fishery based on capturing scallop spat and growing to market size.' The project included spat collection, enhancement, growout, economic analysis, a market survey and a permitting guide. Spat collection was attempted in Coastal New Hampshire, Georges Bank, Cape Cod Bay in Truro, and the Atlantic Ocean in Wellfleet. The collectors were 1.5-mm meshes Fukui bags stuffed with DuPont H88, Netron, and one or two net floats. Growout experiments were undertaken at both the New Hampshire and the Truro sites. Nursery upwellers were employed at a site in Chatham and enhancement experiments were attempted at the New Hampshire site.

At the New Hampshire site, of the 200 collectors deployed, 69 spat collectors were lost to scallop draggers. At the Truro site, of the 200 collectors deployed in 1996, 180 were lost to draggers. Of the 100 collectors deployed in August 1997, all were retrieved in February 1998. On Georges Bank, 100 collectors were set out in 1996, and none were found. Thirty collectors set out in November 1997 on Georges Bank were all retrieved in March of 1998. Likewise, in December 1997, the investigators retrieved all 84 collectors, which were deployed at four sites in September 1997. Average spat collection per bag was poor; with the most live spat (11/bag) coming from collectors set out for 26 weeks in Truro in 1997. The effect of collectors on enhancement of the natural population was evaluated only at the New Hampshire site. No scallops were found in areas under the collectors or in the adjacent control sample areas.

The first shipment of 15,000 (29-mm) scallop seed, purchased from a Canadian supplier in September of 1996, suffered severe stress in a 36-hour truck shipment and resulted in 80% mortality. A second shipment of 6,000 seed scallops (23 mm) air freighted to Boston showed better survival. 5,000 were shipped to Truro for grow out in bottom cages. The remaining 1,000 were cultured in pearl nets and bottom cages in Portsmouth Harbor. The only significant survival was at the New Hampshire site with 98% survival in pearl nets and 95% survival in bottom cages. Growth rates in New Hampshire averaged 2 mm per month, which compared to 5.53 mm per month in bottom cages at the Cape Cod Bay site in Truro, and 2.8 mm per month in the upwellers in Chatham. Heat stress was thought to be responsible for the eventual death of all of the seed held in Chatham upweller.

Conclusions/Recommendations

• For collection of wild seed, there is a need to identify areas with consistent spatfall, deal with gear security, refine timing of deployment so as to avoid fouling, predators, etc. and to deal with permitting issues. In the hatchery, there is a need to develop consistent production; refine nursery techniques to successfully take scallop seed from set to 10 or 30 mm, and to improve cost effectiveness of handling and shipping.

• As regards the economics of growout, there are questions concerning density, amount of gear required, and security for bottom sowing. As with the setting of gear to collect spat, numerous permitting issues surround the placement of growout apparatus.

• An economic analysis of the spat collection, assuming that scallops are harvested at 10mm

with a value of $0.50 per seed and with the cost of the collector and labor for removal figured at $3.81, the break-even point would need to be 76 spat per collector.

• Cost of producing scallops deduced from trials at the three nursery grow out sites were $0.19 per scallop in Truro bottom cages, $0.42 in New Hampshire cages and pearl nets, and $1.27 each in the Chatham upweller nursery. These figures were based on estimated time to market size, which was 18 months in Truro, 32 months in Chatham, and 45 months in New Hampshire.

• Results and conclusions of the market survey are as follows: Product demand is for fresh and individual quick-frozen meats. Preferred sizes were determined to be 20/30 and 30/40 count, as well as 10/20 count. Market drivers were identified to be price, price stability, quality, and availability. Percentage presently buying farm-raised product is 28%, however, 81% would consider buying farm-raised scallops. Price was the largest factor in deciding to buy farm-raised product. Uniformity, price stability and availability were identified advantages of the farm-raised product. Disadvantages of farm raised sea scallops included the fact that much of the product is imported and therefore frozen.

 

Moo Project Bill Mook, et al.

The goal of the 21-month project at Mook Sea Farm was identification and refinement of hatchery techniques to yield commercial quantities of sea scallop seedstock. Accomplishment was dependent upon meeting three objectives:

1. Identification of optimal methods of conditioning and spawning broodstock,

2. Development of a protocol for successfully rearing large populations of larvae, and

3. Investigation of methods/apparatus which offer best chance of survival during settlement.

From April 1, 1996, through December 31, 1997, nearly 500 broodstock scallops were handled, over 70 attempts at spawning were made, 30 spawning episodes were stimulated, and hundreds of million larvae were introduced into traditional and experimental rearing protocols. Four different approaches to conditioning and manipulation were employed during the project:

1. Photoperiod and temperature manipulation in the hatchery resulted in some improvement in gonadal development, but particularly in 1996, these hatchery-conditioned animals proved extremely difficult to spawn. More significantly, none of the many larvae populations, which survived over 20 days, came from the hatchery conditioned animals.

2. With placement of animals on sites with differing temperature regimes, good gonad development became evident when average temperatures reached 9-10oC at each location.

3.Sourcing and selecting very ripe animals, was by far the most important factor for successful spawning and extended larval rearing. The only two spawns that yielded post-set juveniles were derived from ripe animals collected in the field.

4. The introduction of ripe animals to cold water -4oC proved to be a very effective way to holdback spawning.

Difficulty was encountered early in 1996 using hatchery conditioned broodstock; with increasing reliance on well developed, naturally conditioned stock, effort eventually narrowed to one method which was effective and predictable. One method, which proved very effective, involved the use of melatonin and valerian root. By far the simplest and most effective spawning technique involved stressing very ripe, naturally conditioned animals by removal from water for 20-30 minutes.

Early efforts at larval rearing in 1996 generally led to huge mortalities during the first 10-14 days of production. Reducing density to 5-10 scallops/ml improved success up to 12-20 days before bacterial infection overwhelmed populations. Reduction of phytoplankton feed levels to 15-18,000 cells/ml improved larval survival. Mixed phytoplankton feed rations improved overall survival and vigor in larval populations. Improvement in cleanliness, disinfection, stocking density, reduced feeding levels, and improved nutrition, all enabled better performance and survival in test larval populations. However, with lengthened periods of survival, bacterial infection became the dominant production problem.

Only twice during the 21 month project was larval rearing completed successfully through settlement. Only 15,000 juveniles were produced in 1996 and about 20,000 in May 1997. Several setting materials were tried but none worked as well as the bottom and sides of the fiberglass larval rearing tanks. Because post-set juveniles were produced late in 1996 opportunity for traditional nursery tray production was lost. The animals were wintered over at 250-400 microns in mesh bags. The few juveniles produced in May 1997 were introduced at 400-500 microns into traditional floating wooden nursery trays at about 6000/tray. By late fall, 1997, each group had about 9000 surviving animals, with both the late 1996 crop and the 1997 crop exhibiting similar average size of 12 - 15 mm.

Conclusions/Recommendations

· Distinct differences seem to exist between sea scallops sourced from different areas along the Maine coast. These differences probably have implications for private sector commercial development ventures as well as public restoration or enhancement initiatives.

· The availability of naturally ripened animals late in the year, coupled with low temperature tolerance of seed allow for late fall spawning and year-round production if problems in larval rearing can be solved.

· Lack of success in the hatchery conditioning of sea scallops, in stark contrast to ongoing successful hatchery conditioning of 6 other commercial shellfish species at Mook Sea Farm, indicates some failing other than handling, photoperiod, temperature regime, etc. Diet seems to be a key area of needed information. In larval rearing, diversification of algal diet seems to be very important in larval development and it may be of great importance to oocyte development and motility of sperm. Investigation of nutritional needs of sea scallops, with focus on lipid elements and fatty acid requirements, could be valuable areas for research.

· The holding-back of ripe adults by placement into cold water is a useful technique for viable hatchery production of this species. The opportunity to refill a hatchery with successive waves of larvae cohorts for production of juveniles, and avoidance of costly time and space-consuming in-house conditioning activities, could be important if commercial production is to develop.

· When holding-back broodstock in cold water it was observed that ripe small animals, 3 to 3 1/2 inches, no matter what source area, often succumbed after 5-6 weeks in 4 degree C water.

· Water movement, particularly involving relatively cooler water and a feeding pulse seem to be very important trigger mechanisms in spawning.

· Collective or batch spawning results in the gametes being mixed with the huge amount of tissue, waste, and other organic compounds generated by the animals during major spawning events. Even with prompt handling and diligent rinsing, bacterial loading seemingly results in significant production problems.

· Significant floor space and a scallop specific set-up are required to quickly isolate spawning females as well as to hold large quantities of eggs at low density. The males generate huge quantities of sperm, no doubt to ensure fertilization in the open ocean environment; in small tanks within a hatchery, only a very small amount is needed to complete fertilization. Collective spawning, generally occurring as auto-spawns at night, resulted in abnormal larvae presumably from over-fertilization.

· Since it is effective with other species, effort was made to sacrifice animals and artificially fertilize eggs. Differential development within the gonad makes this procedure problematic. Without identification of specific areas of full oocyte maturation, great amounts of immature eggs and fibrous tissue accompany good eggs into the fertilization bucket. Many of the ripe eggs appear misshapen for several minutes until rounding occurs just before and/or after fertilization. In every case when this method was employed it appeared that bacterial infection precluded development of a larval population beyond about 10 days. Because normal early development occurred in a small percentage of animals, and because artificial fertilization offers opportunity for full control and use of extreme cleanliness/treatment procedures, this area may deserve research attention in the future.

· Nutritional requirements for the more oceanic P. magellanicus are unknown and seem to be far more complex relative to the more estuarine, hard, soft, and surf clams, and bay scallops raised now at Mook Sea Farm.

· Specific dietary fatty acid requirements may be the most essential information needed to significantly advance success in rearing sea scallop larvae in the hatchery. These animals may be less capable in manufacturing specific dietary compounds than estuarine species. This nutritional lack may negatively affect physiologic development and/or cause stress that leads to susceptibility to disease and infection.

· Precise stocking density requirements will remain unclear until answers to the bacteria problems are found. Production limits of 2-3 larvae/ml made economically viable hatchery operation risky. The key question is whether use of appropriate diet and cleanliness, coupled to development of domesticated broodstocks, leads to significant increases in stocking density.

· Useful control of Vibrio spp. bacteria may be effected in broodstock held in very cold water.

· Bacterial problems in larval rearing may not be limited to direct challenge, but may also involve effects of exotoxins produced by the bacteria.

· Based on the results of this project, commercial scale hatchery production of sea scallop seed is not economically viable. Evidently due to similar difficulties in larval rearing, development of hatchery methodology has been stopped or slowed in other countries. Until key questions are answered, sea scallop culture industry development in the U.S. will have to follow pathways used in New Zealand and Japan where growout is predicated on collection of juveniles collected from wild stocks, rather than upon hatchery production.

· Poor nutrition could affect performance and extreme reaction to stress at critical set stage.

· On both occasions when some limited success was attained at rearing through settlement, spawning of the population occurred when water temperatures were below 9oC. and broodstock had been drawn from cold water.

· Juvenile animals are fragile, exhibiting shell strength much less than that of juvenile bay scallops. Care is essential when clearing bags/trays, and when separating/grading stocks.

· No advantage in growth was seen in juveniles produced from the fall, 1996, spawn relative to growth in animals surviving from the 1997 spring spawn.

Key Areas Where Future Research Should Be Focused

· Determine the nutritional requirement of adult sea scallops with particular attention given to identification of important fatty acids.

· Assess the role of fatty acids on egg quality/size and larval development/survival.

· Match fatty acid needs with microalgae species having commercial production potential.

· Thoroughly investigate aspects of bacterial control in sea scallops with special attention given to cleaning/treatment of broodstock, development of a new draindown protocol for larvae, and more effective water filtration techniques.

· Look at the effects of specific bacterial endotoxins and exotoxins on larval development.

· When good bacteria control strategies are in place, determine optimal high temperatures and stocking densities for efficient larval production.

· Identify unique characteristics which consistently allow 5% of most larval population to exhibit superior growth performance.

· Investigate the full impact of using chilled water in holding-back broodstock, on spawning, bacterial control, egg fertility and sperm motility.

· Look into development of techniques in artificial spawning of sea scallops, particularly as a method to enhance control of bacteria.

 

Martha's Vineyard Rick Karney

The objective of this project was to develop and demonstrate hatchery and field culture methods for the giant sea scallop, Placopecten magellanicus. Specifically, we proposed to adapt our already successful production methods for bay scallops to the development of a successful and cost-effective sea scallop aquaculture technology. A successful methodology for sea scallop seed production can have application for stock enhancement and/or private aquaculture operations.

During the project, sea scallops were successfully spawned and bottom cultured in cages on a deep-water site in Cape Cod Bay. We demonstrated and documented a culture methodology, which resulted in the production of over 50,000 38-mm sea scallops from fertilized eggs over the course of a year and a half.

Starting with just over seven million eggs; we successfully took 1,350,000 pediveligers to set systems during a larval culture period, which lasted almost forty days. These were cultured in both upweller and downweller land-based nursery culture systems. A total of 519,000 2-mm seed were successfully transferred to inshore culture systems which included Japanese style spat bags and floating nursery cages. Over 80% of the 2 mm seed scallops were, however, lost due to heat stress during the month of July when regulatory agency delays prevented the scheduled transfer of the seed stock to the cold water offshore growout site.

The 90,000 surviving scallops were hastily transferred to pearl nets and plastic mesh bag growout units at the offshore growout site in Cape Cod Bay in late July. Two months later, at the end of September, 60,000 seed scallops remained (66% survival) and averaged 16 mm in shell height. The observed mortality was not recent, and is suspected to be the result of the heat stress before and during transfer from the inshore site.

When examined on November 11, the offshore cultures showed little evidence of recent mortality and had grown to an average of 22.4 mm. At the time of the final monitoring in May, the least dense cultures averaged 38.4 mm with a survival rate of 96% from the September baseline. Seed scallops cultured at a higher density grew to an average of 35 mm with a 90.5% survival from September.

The most significant problem encountered during the project was the difficulty of securing the required permits for the offshore culture sites.

Conclusions/Recommendations

· Although only one culture cycle was carried out, survival and ease of production of sea scallop seed was comparable to that of the other species cultured at the MVSG Hatchery. Except for a more extended larval culture period and requirements for lower density, the production of sea scallop seed was no more difficult than any of other species presently cultured. Difficulties reported in similar attempts to grow seed sea scallops might relate to the methods of setting the seed. Setting scallops on downweller sieves appears to be unique to the Martha's Vineyard Shellfish Group and may have been key to the success in the culture effort. Sea scallop larvae metamorphose to set relatively slowly, and this period is one of high susceptibility to bacterial infection; this may explain losses due to bacterial infection reported by other investigators. The MVSG method of setting scallops on downweller sieves provides for more frequent cleaning and decreases the chance of bacterial infection.

· The most significant problem encountered during the project was the difficulty in securing required permits for the offshore culture sites. A mechanism that allows and expedites the permitting of experimental and pilot scale culture operations is crucial to the development of sea scallop aquaculture.

· As with any technology, the sea scallop culture methods developed and described in this project can be refined. The methods employed in these experimental efforts were labor intensive. The slower growth of this species, when compared to the bay scallop, resulted in lengthy larval and land based juvenile culture periods. Future work should investigate the possibility of bypassing much of the land based juvenile culture, by moving set scallops into the field in spat bags shortly after they metamorphose.

· The lower temperature requirements of sea scallop larvae limit the times of the year in which they can be economically cultured inshore (at least at this latitude). Successful methods to manipulate broodstock gonad development to ensure a reliable and viable source of eggs and sperm in the fall and winter months are needed.

· Bottom cage culture prototypes used in the field culture of sea scallops in this project are far from perfected. Much work needs to be done to increase the efficiency in both the production and handling of the cages. An inexpensive plastic cage for the efficient field culture of sea scallops does not now exist and will be necessary before any operation reaches commercial scale.

 

SeaStead Ron Smolowitz, Cliff Goudey, Ken Riaf, Porter Hoagland

The Seastead Project was a collaborative effort between scientists and the sea scallop fishing industry to examine potential scallop enhancement/production strategies off the coast of Massachusetts. The objective of this project was to enhance sea scallop production using the existing Massachusetts fishing industry base by developing a) means to transport scallops live, b) methods to grow-out transplanted scallops on the bottom and in the water column, c) criteria for managing scallop grow-out areas, and d) means to identify potential grow-out areas. The emphasis was to develop and demonstrate the technology to enhance sea scallop production, on a sustainable and environmentally sound basis using the existing New England fishing industry and infrastructure.

After 30 months of effort all required permits had been secured for the first aquaculture research area in U.S. federal waters. The twenty-four square-kilometer area is located 15 kilometers south of Martha's Vineyard, Massachusetts, USA, and is now closed to mobile gear and dedicated to researching culture and enhancement strategies. Large lighted yellow buoys have marked the site, with average depths of about 30 meters. The site is in an open ocean location subject to large waves and strong currents.

The site has been stocked with wild-caught scallops. Approximately 40,000 scallops, ranging in shell height from 40-100 mm, were placed in bottom cages, suspended nets, and loose on the bottom in 1997. The scallops were monitored for growth and mortality. In 1998, additional 80,000 scallops, ranging in shell height from 50-140 mm, were direct seeded on the bottom. The scallops seeded on the bottom were monitored using an underwater video camera sled. The scallops in the cages were hauled and measured. Subsamples of all groups of scallops were evaluated for health and condition at times during the project. Data was collected to allow for an economic analysis of the culture strategies.

We examined the economic viability of four alternative approaches to scallop farming: seabed seeding, and three variations on cage culture: lantern cages; bottom cage trawls; and bottom cage culch clusters. For each alternative, we estimate capital and operating costs and revenues over a twenty-year period. We assumed a two-year cycle from collection of juveniles to harvest, and scaled the farming operation in every case to produce 100,000 pounds of scallop meat per two-year cycle (that is, every other year).

A 100,000 pounds per cycle seabed seeding operation requires less than $400,000 in start up capital and pays back the initial investment in four years. It requires a lease area of about 150 acres and requires the use of a large scallop vessel about three months out of the year, on average. The cage operations are not profitable because the higher survival rate and growth are not enough to justify the added cost of buying, maintaining, deploying and harvesting the cages and associated moorings. Although they require smaller lease areas, the cage operations demand between $1-2 million in start-up funding. Of the three alternatives, bottom cage trawls come closest to break even because gear costs are relatively modest.

The biggest obstacles the project has overcome, and with great success, were regulatory and social. The project was in part responsible for (a) the formation of the Sea Scallop Working Group, (b) the formation of an Aquaculture Committee within the New England Fishery Management Council, (c) developing scallop industry awareness of enhancement/area management strategies, and (d) establishing the first working aquaculture site in federal waters.

Conclusions/Recommendations

· Scallops remained in the same place for approximately six months.

· Considerable initial mortality was due to harvest/handling stress.

· There was no apparent increase in predators at the site.

· Survivability of the population was good once it was established.

· Sea Scallops were observed to actively swim when disturbed.

· After examining the economics of seedbed seeding, lantern cages, bottom cage trawls, and bottom cage culch clusters, we conclude that, under baseline assumptions, the only alternative that is profitable is seabed seeding.

· The project results indicate that bottom seeding of scallops into grow-out areas is a very viable option for managing scallop production.

 

Beals Island Brian Beal

This project is designed to test the nutritional effects of various cultured unicellular algal diets on the sea scallop, Placopecten magellanicus. We propose to test, both in the laboratory and a production shellfish hatchery, the ability of various single- species and mixed-species unicellular algal diets to affect the gonadal condition of adult sea scallops; survival, growth, and metamorphosis of sea scallop larvae; and growth and survival of sea scallop spat (up to 750-microns).

The project planning began in May 1999. The laboratory and hatchery work will commence in September 1999.

 

Cobscook Bay Aquaculture Tom Cottle

Cobscook Bay is a private sea scallop growout operation in Maine. Using seed caught in Canada, growout takes place in traditional lantern nets and in oyster bags. As paralytic shellfish poisoning is an issue in the area, the whole scallop cannot be marketed, only the meats.

[More information needed]

 

 

Legal Aspects of an EEZ Based Scallop Mariculture Industry Ken Riaf

The existing mechanisms for the siting and conduct of an EEZ-based scallop mariculture industry, cope with, rather than direct and channel, the gathering energies of our emerging open ocean farming industry in the United States. Trying to conduct EEZ mariculture within the existing framework of fisheries management laws impedes the progress and direction of this emerging industry.

Examples of issues raised in the current regulatory context range from the ownership of privately spawned scallop stock that are legally landed from managed fisheries but grown out on private leaseholds, to days-at-sea assessments for aquaculture activities which do not involve the capture of fish or shellfish.

Conclusions/Recommendations

1. Develop policy objectives and strategies that include:

• Nearshore site accessibility for small scale operations.

• Incentives to commercial fishermen to lease mariculture sites.

• Incentives to develop cooperative approaches to mariculture projects.

• Design of an enforcement and monitoring program.

• Standardized stocking requirements and certifications.

• Limitations on the acreage of individual leaseholds.

• Limitations on aggregating acreage's.

• Establishment of public/private site security measures.

• Setting engineering standards at approved sites.

2. Identify suitable Category I & Category II mariculture districts.

· Using GIS and available data, map growth-conducive sites that do not infringe on productive areas but are accessible to both nearshore and offshore operators. These areas would be suitable for bottom culture, contained culture, and limited water column occupation.

3. Designate identified No-Take and/or Gear Restricted Scallop Management Areas.

• Aquaculture sectors as part of larger fixed gear districts.

• Aquaculture sectors in proximity to administratively closed areas.

4. Determine a model lease that advances specific policy goals through restrictions on site use and occupation.

· Establish rent schedules, separation distances, gear/engineering specifications. Set minimum lease terms (30-35 years) renewable and/or terminable 2 years prior to expiration.

· Rents generated gear marked to compensate displaced users, establish training programs R&D, site patrol and law enforcement.

5. Adopt a siting and lease section into the National Aquaculture Plan.

· Convene policy experts and technical advisors to identify and catalog sites for future development.

· Define agency roles regarding siting in clear and unambiguous terms.

Summary of events in scallop fishery since the 1995 Blueprint

Recent History, Groundfish closed areas, scallop rebound Paul Rago, NMFS

Landings of sea scallops in the US EEZ have fallen from a peak of over 16,000 mt in 1990 to less than ca 5,000 mt in 1998. Reductions in landings are the result of fluctuations in scallop recruitment, reductions in fishing effort and the closure of large areas of Georges Bank in December 1994 to mobile gear fisheries. Closure of Georges Bank to scallop vessels has demonstrated the remarkable growth potential of scallops. Average biomass levels in the closed areas, as measured by surveys by the R/V Albatross IV, have increased about 14-fold between

December 1994 and July 1998. Biomass in the open areas has increased about two-fold over this period, but this increase is attributable to a moderate increase in recruitment. In summer of 1998 the average biomass observed in the closed areas was about 10 times greater than that observed in open areas.

Following the 1998 National Marine Fisheries Service (NMFS) scallop survey, a cooperative survey involving commercial fishing vessels, the University of Massachusetts' Center for Marine Science and Technology, the Virginia Institute of Marine Science, and NMFS was conducted in Closed Area II. This survey corroborated the findings of the NMFS survey, allowed for direct comparison of research and commercial vessels, and provided estimates of gear efficiency. These efficiency estimates, when fully vetted through the peer-review process, will permit estimates of total biomass. Hopefully, the cooperative project will lay the groundwork for future collaboration by all stakeholders.

Substantial changes in fishing patterns, the increase in biomass in closed areas, and the demonstrated utility of commercial vessels for survey purposes, all signal the potential utility of rotational area management measures. Such measures are not without pitfalls. Area closures on Georges Bank led to the displacement of fishing effort to other areas, especially to the Mid-Atlantic region. Since the reduction in fishable area was not matched by a proportional reduction in total fishing effort (days at sea), it is likely that fishing mortality on scallops in the open areas has increased. Future management must also carefully consider the implications of rotational fishing strategies on habitat disturbance, finfish bycatch, fixed gear fisheries, and enforcement. The technical, policy, and enforcement issues for rotational area management are substantial but, on the whole, the prospects appear to be bright, and may lead to a more valuable and sustainable fishery.

 

Effect of area closures on Georges Bank bivalves: larval transport and population dynamics C. V. W. Lewis , D. R. Lynch , M. J. Fogarty, and D. Mountain

We couple circulation models with simple population and behavioral models to estimate transport and recruitment of sea scallop larvae on Georges Bank. These simulations identify source and sink regions for the closed areas and provide simple predictions of their long-term effects on bank-wide population dynamics.

Larvae are transported using the 6 bimonthly climatological flowfields developed for Dartmouth's GLOBEC Georges Banks modeling work. Particles are released in a flowfield consisting of the average horizontal velocity over the top 25 meters of the water column, advect and disperse over a range of larval durations, and settle to the substrate. Linear population models are then used to predict the effects of the closures under various levels of fishing pressure and background mortality.

The model results allow visualization of the interaction between life history parameters and regions of the bank, estimation of the efficiency of these closures, and an indication of where area closures would effect the greatest improvement on population dynamics.

A survey of the social, legal, and regulatory obstacles to development of sea scallop aquaculture

in traditional fishing grounds off Gloucester, Massachusetts. Ken Riaf

As advancements in the field of aquaculture continue to make it a financially viable complement, and in some instances alternative, to traditional capture fishery methods, it will vie to share the waterfront and water with declining fisheries. Cape Ann, Massachusetts, harbors Gloucester, one of the preeminent commercial fishing ports in the United States. To examine the general level of interest on Cape Ann in pursuing aquaculture as a community development strategy and assess the social climate for such development, we conducted a series of interviews and surveys.

The 23 individuals interviewed for the section comprise a cross-section of the community; fishermen, elected and appointed officials, environmentalists, and people whose businesses are dependent on the health of the industrial waterfront. Interviews typically lasted an hour or more and included discussions on ecological responsibility, resource management and private use of publicly trusted submerged lands. In the course of interviewing these individuals, whose opinions and activities shape the discussion about aquaulture on Cape Ann, several themes emerged.

Routinely conversations turned to the economic shortcomings of traditional fishing with its seemingly more frequent and more abrupt cycles of abundance and scarcity. Several interviewees pointed with frustration to commercial fishing's future prospects because its high fixed and variable expenses continue to drive the overexploition of many species.

There seemed a general, though not universal opinion, that aquaculture needed designated inshore areas from which to operate and that barring interference with existing uses, it should be allowed to demonstrate its viability. Small scale operations, which gave a sense of control to individuals already engaged in traditional fisheries, were also regarded as a way of addressing concerns about privatization of public resources. Further, fishermen believed that working on a cooperative basis to enhance/restore depleted scallop stocks was not only a practical solution to reduced landings but a way of spurring regulatory reform and social acceptance of this emerging industry.

Among younger fishermen and new entrants into the fisheries there appears a high level of interest in exploring aquaculture. It was recommended by some that culturing activities could take place in administratively closed areas, no longer accessible to commercial fishing interests. Fishermen also held deep aspirations for their children; whether it was continuing in the family fishing business or breaking into aquaculture, being on the water and functioning independently were of primary concern.

Given fishing's unreasonable lifestyle demands and dim prospects, aquaculture was perceived in fishing circles as a realistic, yet still futuristic, alternative to capturing fish. On the whole this group felt that a future aquaculture industry comprised of many small players was not welcome and preferable, in contrast to one in which a few large entities control large tracts.

Elected and appointed officials tended to tread slowly, perceiving aquaculture ironically as both a threat to, and possible savior of, the already decimated fisheries. When aquaculture competed for political recognition with long established and vocal fishing constituents, aquaculture usually fared second best. While officials tried to steer some moneys into aquaculture research and development, the political commitment necessary for meaningful regulatory reform was absent. Perhaps most disconcerting in the political realm was the inability of legislators to move quickly and decisively to revise and contemporize laws.

Political leadership failed, in some instances, to grasp the potential social and economic ramifications that increased aquaculture activities implied. The question of how a local sustainable aquaculture industry can provide relief during the projected long-term fisheries crisis is not ripe for discussion in the political arena. On the municipal level only piecemeal incentives available for general business purposes, and by no means tailored to the specific needs of aquaculturists, were available.

Several individuals offered solutions to the obstacles confronting the advancement of aquaculture. These suggestions included adding aquaculture units to the school curriculum, and the creation of marine based industrial parks, to undertaking assessments of financial risk for the purpose of lending to aquaculture startups. Some subjects felt that aquaculture could be a driving force in abatement of land based effluents that not only threaten stationary aquaculture operations but fish larvae and fish habitats as well. Others saw the opportunity for the use of unproductive uplands, tidal and sub tidal zones for culturing efforts.

The efficacy of private cultivation on submerged public lands and publicly funded enhancements needs further debate to sharpen the issues, as does the question of whether centralized decision-making is preferable to that of often-fractious local boards. Security of tenure, the right to maintain long term site control (i.e. access), along with the day to day concerns over site security and gear conflicts continue to be major impediments that warrant renewed and vigorous debate.

Finally, it should be noted that the interview process itself advanced the discussion about aquaculture during the very difficult times and circumstances surrounding the fisheries crisis. Interviews connected many individuals who had never been drawn into the discussion and the sessions infused this much-needed dialogue. Hopefully, what emerges here will clarify the issues, display a sense of where the community stands and aid policy makers in defining exactly what they want to do, before opportunities are precluded by a failure to act in a timely manner.

While the legal and social aspects of commencing sea scallop aquaculture at the sites identified in this section were discussed with interview subjects, the questionnaire was also geared to elicit responses and impressions about overall aquaculture activity in the waters off Cape Ann. This was done because many respondents had a working knowledge of aquaculture as a general topic, but few had a specific understanding of the unique needs and requirements of offshore scallop growout. An explanation of these requirements, for example, the relative benefits of rotational enhancement versus cage grow out, or the intricacies and implications of siting and species selection would not have served the information gathering purpose of this section. Obtaining and depicting the prevailing climate for sea scallop aquaculture on Cape Ann was accomplished by broadening, rather than narrowing, the scope of inquiry so that sea scallop growout was included within a comprehensive exploration of attitudes about aquaculture in this region.

Areas identified for sea scallop aquaculture

A small area with a large set of sea scallops, P. magellanicus, was rediscovered and worked

by a few scallop fishermen off Cape Ann, Massachusetts, in the winter of 1996-7. Although most had never towed scallop gear, many small (<20m) local commercial oats put a dredge aboard and began fishing for scallops because shrimp catches and pricing were low and groundfish nearly absent. Even though individual vessel landings were closely regulated, scallop catch per unit of effort declined as more vessels were attracted to the area. This pattern is generally representative of the scallop fishery where newly discovered beds are quickly exploited to commercial limits. The ability of vessels to move freely between fish areas, without previous participation, only served to make the situation worse.

Past experience suggests that this scallop settlement area may not yield commercial quantities again for many years. While growth rates of scallops in the shallow nearshore high current areas are good, the unpredictable recruitment of sea scallops has limited this area to sporadic production. This cyclical effect is well known to local scallopers.

Collectively, the consequences of the fishery's mode of operation, collateral dredge impacts on other species, and damage to unretained scallops, have made the inshore beds commercially unreliable over time and susceptible to pulse fishing where full and legal exploitation of the temporarily abundant resource is permitted.

Aspects of the sea floor geology and oceanography of Massachusetts Bay relevant to sea scallop aquaculture Brad Butman

Recent investigations provide a regional framework of the oceanography and geology of Massachusetts coastal waters and an improved understanding of these complex systems. A long-term goal is to develop predictive capabilities for management actions in the coastal ocean. These studies include:

Mapping and characterizing the sea floor using multibeam and sidescan sonar: New sea floor mapping technology provide high-resolution maps (5-10 m pixel size) of the sea floor topography and sediment characteristics. The USGS, in cooperation with NOAA and the Canadian Hydrographic Survey, have mapped the Stellwagen Bank National Marine Sanctuary and western Massachusetts Bay Valentine and Butman (1998), Gardner and others (1998), Knebel and Circe (.1995), Knebel and other (1999)]. One of the most striking characteristics of this new view of the sea floor is the variability of the bottom sediments and bathymetry that were not resolved by previous survey techniques. Coupled with additional observations such as bottom photography and video, these maps can provide detailed information on sedimentary environments (deposition, erosion) and on the type and location of benthic habitats.

Currents and circulation: The currents in coastal areas fluctuate over time scales of a few seconds to days. It is convenient to conceptually separate currents into surface waves, internal waves, tides, wind and density-driven flows, and the residual circulation. Recent studies have investigated the regional flow patterns, and their role in mixing and exchange in Massachusetts Bay (Geyer and others, 1992; Butman and Bothner, 1998). The mean current typically flows southerly through Massachusetts Bay and turns offshore into the Gulf of Maine. During much of the year this weak counterclockwise circulation persists in Massachusetts and Cape Cod Bays, principally driven by the southeastward coastal current in the Gulf of Maine. The current proceeds southwesterly into the Bay south of Cape Ann, southward along the western shore, and easterly out of the bay north of Race Point, typically at a strength of about 5 cm/s (0.1 knot). This flow pattern may reverse in the fall, especially near the western shore, because preferential cooling of the shallow water creates denser water near shore. Fluctuations of the current caused by wind and density variations alter this simple flow pattern on any day. In most of Massachusetts Bay, the flow-through flushing time for the surface waters ranges from 20 to 45 days. In western Massachusetts Bay near the new outfall site, mixing and transport of water and material into the regional mean flow pattern is accomplished by a variety of processes, including the action of tides, winds, and river inflow. The distance particles travel in a day is typically less than 10 km. The future outfall is located in a region generally to the west of the basin wide residual flow pattern.

Circulation modeling: Modeling of the currents in coastal areas using 3-dimensional numerical circulation models provide insight into the processes driving the currents, and spatial and temporal information that would be difficult to obtain from direct field measurements. In addition, the models provide a predictive capability to investigate the implications of various management actions. Modeling of the circulation has been used to predict the dilution of effluent from the new Boston Ocean outfall (< biblio >) and the advection of red tide along the New England coast. Comparative dilution simulations for the existing outfalls and for the new outfall projected that effluent concentrations in Boston Harbor will be greatly reduced by using the new outfall site, without significantly increasing concentrations in most of Massachusetts Bay

Distribution and transport of contaminated sediments: Contaminants adhere to fine-grained sediments, and after cycles of deposition, resuspension, transport and biological and chemical transformations, contaminants are finally buried on sea floor. Sediments adjacent to major metropolitan centers, such as Boston, are contaminated because of dumping and discharge of wastes since colonial times. Boston Harbor, Stellwagen Basin, and Cape Cod Bay are long-term sinks for fine-grained sediments and associated contaminants Butman and Bothner (1998), Bothner (! 998)]. .The regional pattern of sedimentary environments in the Boston Harbor-Massachusetts Bays sedimentary system is a result of the basin geometry, the supply of sediment, and oceanographic processes. Fine sediments accumulate in the Boston Harbor estuary because of its restricted flushing and low-wave climate. The inner shelf along the western shore of Massachusetts Bay (water depths shallower than 40-50 m) is covered by deposits of gravel, coarse sands, and bedrock. Fine sediments do not accumulate here because storm currents resuspend and remove them from the bottom. The deepest part of the system, Stellwagen Basin, is generally a tranquil environment where fine-grained sediments accumulate. These observations suggest that dilution is not the best long-term solution for disposal of toxic substances in this coastal system. Instead, reducing the input of toxic substances is the best strategy to ensure the long-term environmental quality of the sediments. Sediments in Boston Harbor are getting cleaner, principally a result of decreased loading over the last 20 years (Bothner and others, 1998).

Sediments are transported to Stellwagen Basin and Cape Cod Bay by major northeast storms and by the residual southeasterly mean flow. Strong storms with winds from the northeast resuspend fine sediments from western Massachusetts Bay and transport them offshore and toward Cape Cod Bay. Northeasters, with winds that blow across the Gulf of Maine, generate large waves that enter Massachusetts Bay from the east. The oscillatory currents associated with these waves cause resuspension of the bottom sediments in water depths less than 40 to 50 m over areas exposed to the northeast, principally along the western shore of Massachusetts Bay. Typically only a few millimeters of sediment are resuspended from the seabed during each storm. The currents driven by winds from the northeast flow southeastward parallel to the coast (with an offshore component near the bottom) and carry the suspended sediments toward Cape Cod Bay and offshore into Stellwagen Basin. Sediments settle to the sea floor along this transport pathway following each storm.

Sediments that reach the sea floor in Cape Cod Bay or Stellwagen Basin are likely to remain there. In this coastal system, currents caused by surface waves are the principal cause of sediment resuspension. Cape Cod Bay is sheltered from large waves by the arm of Cape Cod, and waves are rarely large enough to resuspend sediments at the seabed in the deep Stellwagen Basin. Thus, once sediments reach Stellwagen Basin or Cape Cod Bay, carried either by the mean flow or transported by storms, it is unlikely that they will be resuspended and transported again by waves..

Assembling data in Geographic Information System (GIS) format: GIS provides a strategy to synthesize a wide variety of scientific and other data for analysis and management of coastal resources. Recently an adhoc group from state and federal agencies, academia and industry assembled a library of GIS layers for the Massachusetts Bay region (Butman and Lindsay, in press). This library is a pilot effort to bring together a wide variety of information in Massachusetts Bay region.

Economic potential of area usage Steve Edwards

The U.S. Atlantic sea scallop fishery is typical of wild capture fisheries around the world where fishermen hunt the ocean for concentrations of fishery resources, only to harvest them prematurely and in excess. When the Magnuson Fishery Conservation and Management Act implemented national exclusivity in 1977, U.S. fishermen enjoyed high profits. These were dissipated within about 5 years by a fleet that increased steadily in number (not to mention fishing power) from approximately 25 to nearly 400 vessels and scallop numbers declined. The decrease in stocks was reversed in 1994 when Amendment 4 to the Atlantic Sea Scallop Fishery Management Plan introduced individual vessel effort quotas. Today, scallopers take extraordinary steps to survive financially with approximately half the number of days that they used to fish. Further reductions in effort quotas, a formative habitat policy that singles out dredge as well as trawl gear, and new closed areas await the sea scallop fishery in the year 2000.

Economic studies of property rights and practical aquaculture experience underscore the importance of exclusivity for resource management and husbandry. Overcapitalization of capture fisheries is a significant source of economic waste (estimated at about $40 million a year), but non-exclusivity also precludes benefits from choice of product and choice of technology. That is, the option to grow scallops longer for larger and more valuable meats, or to use fixed gear (e.g., raft or cage culture) disappears if others can dredge through the area. Legal exclusivity is a requirement for restraining overfishing, stimulating investment in aquaculture, and for monitoring and enforcing fishing grounds.

The SeaStead Project, authorized in Amendment 5 to the Sea Scallop Fishery Management Plan, is an important regional example of area-based rights. This example could be expanded to accommodate the U.S. Atlantic sea scallop fishery and current management policies in the following way:*

First, divide the Northeastern Continental Shelf into well-defined geographic areas on the basis of recruitment patterns, political boundaries, the industry's geography, scale economics, and possibly other concerns (e.g., sanctuaries). For example, resource assessments have recognized the Northern Edge and Peak and the Southeast parts of Georges Bank and the South Channel as sea scallop sub-stocks areas, and there are similar areas in the Mid-Atlantic regions.

Second, use information from resource surveys to estimate biomass in each area, calculate each area's total allowable catch (TAC) to be consistent with the current overfishing definition, and convert these TACs to area effort quotas using technical production relationships.

Third, prorate each permit holder's annual effort allocation to each area in proportion to the area effort quota.

Fourth, allow scallopers to exchange area effort quotas with each other until each has a Scallop Mutual Fund that satisfies his individual preferences for location and risk.

Finally, encourage shareholders in each area to develop contracts or producer organizations and prepare management plans for the New England Fishery Management Council and NMFS to review.

This proposal matches incentives for profit maximization with investments in sustainability and growth, and if applied in other fisheries, would provide an opportunity for negotiation of user conflicts.

*This proposal does not necessarily represent the position of the National Marine Fisheries Service.

Regulatory Issues

Massachusetts DMF on Regulations and Closures Jim Fair, DMF, Massachusetts

For regulatory purposes, propagation process permits are the easiest to obtain, particularly for increasing the productivity of a growing area. There are several ways to do this: to close the area and let nature take its course, close the area and add cultured animals, or close the area and move natural seed into the area. By preventing harvesting you allow the animals to reach optimum size. This also assists recruitment in adjacent areas with spawning stock.

Cities and towns for oysters bay scallops, and soft-shell clams are currently practicing all of these approaches. While this is the practice in Massachusetts, there is no reason why this could not be done on a large scale. At this time, there is no specific permit, which would cover an operation like this. It would have to be done by some regulatory action by the state through the Division of Marine Fisheries, or the Marine Fisheries Advisory Commission. A petition would be required to that group which would require a public hearing. The biggest hurdle would be convincing all the other user groups in the area. This type of project would be very attractive to the small mobile gear industry, who have little else to do, but who could participate in a project like this. There is significant Federal and State money available to mitigate the effects of the ground fish closures. There are already a number of suggestions on the table for fishermen to do survey work or to do propagation work.

There is growing support for off shore aquaculture opportunities. The regulatory climate would be very receptive at the present time. SSWG has a good record of reaching out to other groups. We encourage this approach before any regulatory hearings are held. DMF would be supportive of projects involving seed and growout in state water areas. The federal government would need to approve the harvesting and transport of scallops from federal to state waters, but the state would probably accept it.

The collection of spat is considered fishing, not aquaculture. In that regard a special permit would be required to legally possess a scallop under the legal harvest size. Furthermore, a permit would be required for any aquaculture activity requiring a structure. However permits would not be allowed unless the structure were "pretty benign." Scallop aquaculture in Cape Cod Bay beyond town boundaries would be acceptable to the state. The endangered whale is the biggest problem in Cape Cod Bay. Bottom seeding of scallops would not be a problem.

It was pointed out that the state does not have the authority to issue aquaculture permits in those areas under their jurisdiction that are beyond the three mile town lines. For more information on this, one should contact the Director, Marine Fisheries Commission so that he can bring this matter to the Commission.

 

NOAA Aquaculture Concerns Jay Johnson, Deputy Counsel for NOAA

NOAA has a difficult time giving a single position on aquaculture. In the agency there are those who are diehard supporters of aquaculture and others who see only the potential environmental problems that need to be addressed before it can be given a full green light. At present, the simplest and most expedient solution for scallop aquaculture is to collect spat and grow them out in cages or other contained systems, and deal with the regulatory and engineering problems. This approach is probably uneconomic compared with going out and finding wild stock that can be moved to protected locations.

The economics of cultured scallops could be improved by marketing to greater benefit. The value would be higher if harvesting were done in the fall, winter, and spring rather than in the summer months, when the wild ground fishery is at its peak, to avoid competition with wild stock production.

The biggest regulatory issue, in both state and federal waters, is that we don't have a single agency to manage this industry. There are a large number of agencies (state and federal) that have to be dealt with. Each agency responds to a slightly different constituency. The answer from one agency may be significantly different from the answer you would get from another agency, even in a perfect world in which all of the information was being shared. Within NOAA we are going to have to manage a conflict between fishermen and aquaculturists. Even at some level the catfish industry competes with scallops. We have to deal with these constituencies. Offshore we have to rebuild the fishing industry as well as build aquaculture. Until there is a single agency that can handle these conflicts and provide predictable results, you are going to have fits and starts.

NOAA has several constituencies, scientists and resource managers, a relationship with the states through FMC and through CZM, but it also has a strong constituency in the ocean navigation area. Aquaculture may not be the high priority among these competing interests. At the moment no one in the government knows what is best, and NOAA and other agencies are struggling to define their positions. I am impressed how you have gotten together on the SeaStead Project. We would not have farms in Nebraska now if we had not gotten together to sort out the property rights first. The Commerce Department is now getting interested in aquaculture because in the next 25 years the economic potential is tremendous, and will be more important than the capture fisheries. These issues will be solved.

The likelihood of receiving a permit for transient gear in federal waters depends on where it is deployed, especially in regard to right whale habitat. The federal government would make no distinction in law between aquaculture (cage rearing) and fishing (dredging).

With regard to exclusive use and ownership of areas, states can sell land (marine water space) up to 3 miles but they cannot surrender their public rights doctrine. The federal government has no mechanism for selling land but can lease it for certain purposes, and would be supportive of the catching, holding and seeding of undersize scallops. There is little security at present for the investor, however. The Magnuson Stevens Act goes some way toward allowing for the setting aside areas of the ocean and sea and allow only named individuals to enter for the purpose of harvesting. NOAA is considering draft legislation, which would permit the federal government to do that through long-term leases of perhaps 20 years. The leases could be sold. To make money you have to keep other people out of it until you collect the animals. It is very similar to oyster bed leases in state waters. We need both the legal and technical ability. With the new GCS systems the technology is there. Other users must be persuaded that this is not adverse to their interests.

Regarding competing users, If someone objects to aquaculture use they must defend why their use is more in the public's interest. In all the fixed gear fisheries the Department has protected one fixed gear use from another. There needs to be area management.

NMFS will consider any proposal for aquaculture and harvesting if they explain the ramifications of their kinds of activities, the benefits to the environment, the neutral impacts, and the benefits to society. For example, earlier today someone from NMFS commented that they don't know if the SeaStead project could continue to mine peanut hills for scallops. The reason is that after two cycles SeaStead has not yet come back to NMFS to explain what they have learned from their project and its ramifications. So we really can't give you an answer until that happens

 

NMFS habitat, ecological concerns Michael Ludwig, NMFS

Under federal regulations, the most expedient harbor for scallop culture is the nationwide exclusion for traditional fishing activities. If your activity follows in the footprint of existing fishing activities that were in place at the time and passage of the Rivers and Harbors Act and the Clean Water Act, it basically got exclusion. For this reason, oyster operations don't need federal permits. If you are out harvesting spat in a non-water column location and you are growing your organisms on the bottom in a manner, which mimics natural conditions, you do not need a federal permit. Minimizing the gear and getting to that point may be a valuable goal.

The biggest issue is user conflicts. The best way to manage these is to explain the benefits and consequences of your activities and know as much as possible about your scallops.

How can the SSWG enter into this decision making?

Jay Johnson responded that we have a unique opportunity for the next two years. The Sustainable Fisheries Act, the new conservation restrictions, rebuilding schedules, and the bycatch restrictions means that our catch of fisheries for the next 15 - 25 years are going to be in a no growth situation. The fishermen and others dependent upon the capture fisheries are incredibly active politically. They have the ears of their congressman and the Secretary of Commerce. If you organize the aquaculture constiuency and spread the message that aquaculture is the way out of our current crisis, the money and a change in political will will come.

This is the time to move aquaculture ahead. We are trying to free up some federal money. There is $250 million in the hands of fishermen now that can only be used to build new boats. We have a one-time legislative opportunity to allow these funds to be used aquaculture projects. These funds could be spent toward aquaculture hardware, toward immediate integration of the existing fleet into culture activities.

 

Legal concerns Ken Riaf

The most important considerations for NEFMC in evaluating aquaculture applications are what benefits accruing and what privileges are forfeited. The Council needs to establish a system to oversee these decisions and their associated issues. The question of whether they have jurisdiction varies. Does the proposed use entail cultivation of a managed species? Does the proposed use impact or threaten a managed stock? Does the proposed use impede the FMP's or amendments? Does the proposed activity interfere with the permitted use of mobile gear? If the answer to any of these were yes, NEFMC would have jurisdiction in each of these cases. If these questions were answered no, was it in the purview of NEFMC? The council is in a difficult position right now, growing out of the Westport Project. The council has set up a pre-application procedure where someone comes in and can be advised how to improve their proposal. Here the Council is acting in the role of advisor. Later on, there is a public hearing and the Council puts on the hat of a referee. Ultimately the Council becomes the judge. It is therefore difficult with these various roles to adjudicate property rights in the EEZ.

What would be the most expedient system? The Mass. White Paper proposes categories of project and matching levels of scrutiny. In category I, where there are no structures, no additions, and no discharges, the restrictions are minimal. This approach could be applied to the federal level. On the other hand, if something were in the water column, if there are antibiotics in the feed, or there are discharges, the project would require greater scrutiny.

A system like this should be considered for federal decision making to break the proposals into smaller pieces to which the relevant criteria will determine how many hoops, or permits, are going to be required. You could set out on a strategy to identify sites suitable for growout, for exmple by having predetermined growout areas. The program could encourage fishermen to police near shore sites. Incentives could be offered to commercial fishermen to lease these sites or incentives could encourage cooperative programs. Other inducements include designing and enforcing monitoring programs and standardized stocking requirements, all within designated areas, and aggregating acreage to minimize interference that one particular holder can create for somebody else. You are encouraging small players by predetermining engineering and navigational standards. One could designate special management areas that make aquaculture centers part of larger fixed gear districts so that they are in close proximity to administrative closed areas. This would have the advantage of having enforcement built in.

The problem with aquaculture is that it cannot obtain a foothold in the EEZ because there is no constituency to drive it and it can't develop a constituency until it obtains a foothold in the EEZ to draw people to aquaculture. Promoting aquaculture will remain a problem until this catch 22 is broken.

 

Political and regulatory jurisdictions Jack Wiggen

An understanding of the web of political and regulatory jurisdictions In coastal waters is essential in planning for or siting sea scallop aquaculture. Through various laws the local, state, and federal

governments have control over and exercise regulatory powers in defined areas of offshore waters.

Municipal boundaries in the offshore area of Massachusetts were established by Chapter 196 Acts of 1881. These boundaries and the offshore boundaries between municipalities were drafted onto a 1:80,000 NOAA chart by the Massachusetts Department of Highways.

Massachusetts General Laws ch. 42, sec. 1 establishes the marine boundary of the Commonwealth as the outer limits of the territorial sea of the US. Though this section of the statutes states that the

seaward boundary of cities and towns bordering on the open sea shall coincide with the marine boundary of the commonwealth, this is not necessarily the case. For example, all of the waters in Cape Cod Bay are, in accordance with Supreme Court ruling, included in the inland

waters of Massachusetts. The municipal boundaries do not reach to that extent.

The Territorial Sea, i.e., federal waters extends from the coast out to 12 nautical miles.

The state, not towns, own public trust lands and rights in submerged lands (MLW to three miles offshore). Towns do exercise jursidiction over trustlands within their boundaries. The limits are set by the Home Rule Amendment, which empowers towns to enact any by-law not inconsistent with state law.

State laws assign important roles to municipalities in the waters within 3 miles of the coast.

Municipal harbomasters permit moorings and nonfixed structures; municipalities issue shellfish grants an aquaculture permits, and participate in waterways licensing (waterways licenses (Chapter 91) in flats must ordinarily conform to local zoning); and the Conservation Commissions make the initial decision to permit activities in all coastal resources.

Towns may open up shellfish beds to public shellfishing, or grant them out, even to individuals other than the landowner. Towns are encouraged to pass shellfish management regulations but, if they do not, the Mass. Department of Marine Fisheries is responsible for regulating.

Another consideration in siting aquaculture is the uses of offshore waters, such as shipping lanes and navigation channels and restrictions imposed by law on activities in certain areas, such as

right whale habitat.

User conflicts Fernando Quezada, Chair

Discussions during this panel session have centered on the identification of current key user-conflict issues, a review of the progress to date on continuing issues and recommended approaches to solutions satisfactory to all stakeholders. It was pointed out that one of the key recommendations of the 1995 workshop was the setting up of a central data depository for the purpose of guiding user groups about sites of common interest. Similarly, Peter Shelley (CLF) asked the group about any recent cases since the 1995 workshop presentation on the legal underpinnings of user-conflicts.

It was mentioned that conflict avoidance per se might not be in the public interest as much as avoidance of stalemate or impasse. Identifiable conflicts with identifiable interests can be addressed openly and productively. Silent or latent conflicts may not receive the necessary attention until it is perhaps too late. The Chair invited the group to look not only at the legal/regulatory or technical solutions (such as culture techniques or site selection) but also to institutional, informational, and strategic goal-setting solutions.

One of the user-conflict areas cited in the discussion was between lobstering activities and dredges used in scalloping. An example of conflict resolution approaches was described as the formation of a joint council, which adopts various solution alternatives in accordance with the problem. In one situation it was resolved with a line in the water dividing each of the uses. In another, there was an agreement on the alternating use of mobile gear and fixed gear. Another user-conflict issue mentioned was that of the sensitive habitats for other species or ecosystems. Whale breeding concerns were mentioned in this regard. The suggestion was made to provide more emphasis and opportunity in "conservation farming" and additional exploration of ways to apply the project models like SeaSted.

 

Science Needs Jack Pearce, Chair

Data needs and availability:

After considering presentations by panel members and the reports from the recent and ongoing projects, as well as the Regulatory and User Conflict Panels, it is obvious that there is a plethora of data available to plan for inshore (Massachusetts and Cape Cod Bays) and offshore projects, and to expedite Sea Scallop mariculture in both habitats. The National Marine Fisheries Service (NMFS) of the National Oceanic and Atmospheric Administration (NOAA), Woods Hole (MA) and Milford (CT) Laboratories, hold data collected over several decades and concerning the distribution and abundance and assessments of sea scallops off New Bedford and in the Middle Atlantic Bight. These data summaries are available in several Technical and Fisherman's reports (see, for example Northeast Fisheries Science Center, 1998), and as cruise reports. More detailed data sets are available through consultations with principal research and management scientists at the Woods Hole facility (Thomas Azarovitz).

Data and information on the early life history and the development of the species are available from the NMFS Milford (CT) Biological Laboratory. In addition, the U.S. Geological-Service (USGS), Woods Hole, holds extensive data and reports on sediment types, current regimes, suspended sediments, and sediment transport. The NMFS Laboratory in Woods Hole periodically releases data compilations which provide descriptions of oceanographic conditions on the Northeast Continental Shelf (see, for example, Taylor and Bascun, 1998). Such compilations include surface and bottom salinity and temperature at hundreds of stations seasonally off New England (Gulf of Maine, Georges Bank). Figures also depict temperature anomalies or deviations from a norm or average.

The NMFS facility at Narragansett (RI) develops information on the distribution and abundance of chlorophyll in the Northeast Continental Shelf ecosystem (see O'Reilly and Zetlin, 1998). These data, from vessel and satellite monitoring, in juxtaposition with the aforementioned geological and physical data, are essential to understanding the basis for sea scallop distributions and abundance, and habitat potential to support the species as cultured.

Finally, both the USGS and NMFS/NOAA are involved with developing data on the distribution, abundance, and effects of contaminants in U.S. coastal and shelf waters (see O'Connor and Pearce, 1999). Obviously such data will be important as industry and fishers contemplate the location of sites for spat collection and juvenile culturing and grow-out.

 

Monitoring:

The literature is replete with systems for spat collection, culturing, and growout. What is immediately needed are permitting processes to operate sites on an experimental basis. The various aforementioned data will be invaluable in locating appropriate sites, and will form benchmarks for monitoring. Monitoring and assessment of site production, and habitat variables is necessary to evaluate production success.

Monitoring of habitat variables is also essential to understanding the consequences of seasonal and climatological changes, and long-term global climate change effects, on sea scallop sea-ranching production. Also, the anthropogenic consequences of culturing, and effects of coastal development, can be understood.

Such monitoring can best be accomplished through interagency (state and federal) cooperation, involving the basic stakeholders representing the industry and non-governmental interests (NGIs) and organizations (NGOs). Since the monitoring of aquaculture systems for other culture species, i.e., for finfish (salmon and cod), oysters, and mussels will be necessary, several industries and agencies can share much of the expense.

 

Recommendations Cliff Goudey, Chair

Support, Jurisdiction, and Demonstration recommendations

1. Amend Fisheries Management Conservation Act (FMCA) to address aquaculture directly.

2. Develop a constituency for aquaculture, including scallop industry support and

environmental community support.

Support workshops for existing scallopers.

Sponsor an environmental workshop.

Present successes, e.g. in Canada.

Start demo projects.

3. Set up a wide-support demonstration project for enhancement of scallops to gain knowledge, attention, and support for aquaculture. Need to lobby for a closed area as a reserve and an aquaculture area. This would serve as a source of seed and growout area. Area should be large enough that it could be protected. Persuade scallop committee of the FMC that this in their best interest..

4. Propose that the councils identify a percentage of bottom for culture and enhancement, or percent of TAC for use in enhancement research projects.

5. Needs single process for aquaculture permitting in EEZ.

6. Need mechanism for long term protection of capital investment. Need 20 year

aquaculture leases with compensation clauses.

7. Need permission to harvest seed from federal waters. FMP's should allow for this as a form of fishing. May require an experimental permit to show that the impact is on a seed pile. Get support of FMC to allow research and resource enhancement and to hold public meetings.

8. Manage wild stocks through a system of marine reserves and crop rotation. Either locates in area of natural seedfall or harvest seed elsewhere and seeds mechanically.

9. Need to address issue of enforcement of protection for aquaculture areas.

10. Push for changes at the state level, as progress can be made now. Federal

changes have already been spearheaded by the SeaStead project. Towns include too many players. Start by doing a demonstration project in state waters in an area with minimum user conflict where biology is favorable and control is possible.

11. As a tool for decision making, the political and regulatory jurisdictions, areas of

use conflict, and any significant physical characteristics of the offshore area that are relevant to sea scallop aquaculture (such as underwater contours) should be accurately mapped and described.

Technical Recommendations

1. Need to locate optimal sites for spat collection and sites for growout, taking into account biology, user conflicts, protection, and jurisdiction. Probably have enough data now, but need funding to pay someone to do this.

2. Fisheries Service should develop a capability to monitor and speciate plankton types in their surveys. (The FS budget for aquaculture has been significantly increased, and could support this.)

3. Facilitate access to GIS and all other relevant government date at little cost to the aquaculture industry.

4. Study why spatfalls occur and why they persist in some areas.

5. Need to develop gear that works more efficiently for spat collection, perhaps drifting

gear.

6. How to harvest seed without dredging; how best to transport seed; how to hold them on deck for extended periods.

7. Develop strains of sea scallop whose seed are more temperature tolerant.

 

Economic Research Topics

1. Study price analysis and forecasting, including the influence of meat size, seasonally, and imports from Canada, South America and Asia.

2. Study economics of size for a sea scallop plant/farm, including the costs of monitoring boundaries and negotiating gear conflicts as well as production costs and revenues.

3. Apply the economics of property rights to emergence of sea scallop aquaculture in the Northeast Region.

4. Present comparative data on the economics of scallop farm performance around the

world, with a close look at management and ownership differences.

 

 

Unifying Recommendation

Promote the regulatory, technical, siting, and research capability to launch a demonstration of spat collection, seeding of ocean floor, and rotational farming of sea scallops in closed areas in State waters, with associated economic, social, and ecological analyses.

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Appendix A

Sea Scallop Summit Workshop Program

Mass. Maritime Academy

March 10-11, 1999

Wednesday March 10

9:00 Welcome Dale Leavitt Northeastern Aquaculture Center Harlyn O. Halvorson, Director PCMBT

9:05 Presentation of purpose Harlyn O. Halvorson

Ron Smolowitz Coonamessett Farms

9:15 Background Ron Smolowitz, Coonamesset Farms

Richard Taylor Scalloper

9:30 Scallop production trends Richard Taylor Scalloper

Japan, China, New Zealand, Chile, Canada

Primary requirements

a place to operate, a source of seed

10:00 Summaries of recent projects: Rick Karney Marthas Vineyard Shellfish Program

Truro Project David and Judy Dutra Truro Aquaculture Project

Cape Ann Project Richard Taylor

NEFDA Project Rich Langon

Mook Project Richard Taylor

Gloucester Aquaculture Project Ken Riaf

Martha's Vineyard Shellfish Group Project Rick Karney

Beals Island Chris Bartlett

Cobscook Bay Tom Pottle Perry, Maine

SeaStead Ron Smolowitz, Cliff Goudey, Dale Leavitt, Ken Riaff, Porter Hoagland

11:30 Summary of scallop fishery Rick York Masphee Shellfish Dept

From 1995 to today Paul Rago, National Marine Fishery Service

Finite element modeling Chris Lewis Numerical Methods Lab.

Looking ahead in Scallop Fishery Paul Rago

1:00 Economic potentials of area usage Steve Edwards, National Marine Fishery Service

1:40 Identification of priorities

Commercial evaluation of seeding Ron Smolowitz

Testing of Mass permitting process Cliff Goudey

2:00 Regulatory panel Rich Langon

Regulations and Closures Jim Fair MA Division Marine Fisheries

NMFS aquaculture concerns Jay Johnson NOAA

NMFS habitat, ecological concerns M. Ludwig National Marine Fishery Service

Legal concerns Ken Riaf Gloucester Aquaculture Project

3:00 User-conflict discussion Fernando Quezada Biotechnology Centers of Excellence

4:00 Science needs Discussion Jack Pearce Buzzards Bay Laboratory

Identification of existing data sources Jack Pearce

Circulation in nearshore areas C. Lewis, B Butman

Plankton monitoring DMF, WHOI, USGS, SeaWiFs

Contaminates Jack Pearce

Growth and health monitoring Mike Hickey, DMF

Thursday March 11

9:00 Discussion topics Facilitators

Industry coordination Cliff Goudey

Regulatory strategy Ron Smolowitz

Science planning Dale Leavitt

Funding sources Rollin Johnson

11:00 Priortizing recommendations Harlyn Halvorson

11:45 Summary and conclusions Richard Taylor

Appendix B

Sea Scallop Summit Meeting

March 10-11, 1999

Chris Bartlett

Trade Center WCTC

RR#1, Box 74

Eastport, ME 04631-0618

Erling Berg

Atlantic Capes Fisheries

P.O. Box 555

Cape May, NJ 08204

David Bouchard

Coastal Aquaculture

100 Glenn Road

Cronton, RI

Herman Bruce

Bob Bruno

Dartmouth

Bill Burt

P.O. Box 367

Barnstable, MA 02630

Brad Butman

U.S. Geological Survey

384 Woods Hole Rd.

Woods Hole, MA 02543

Leo A. Byrnes

P.O. Box 2156

Hyannis, MA 02601

Sandy Campbell

Consensus Management

P.O. Box 900

2 Market St.

Ipswich, MA 01938

Lee C. Davis

Cape Cod Conserv. Dist.

Box 195

Barnstable, MA 02630

Bill DuPaul

VA Institute Marine Science.

Gloucester Point, VA

David and Judy Dutra

Truro Aquaculture Project

P.O. Box 326

43 Shore Rd.

Truro, MA 02652

Steve Edwards

NMFS

166 Water Street

Woods Hole, MA 02543

James Fair

Div. Marine Fisheries Rm 1901

100 Cambridge St.

Boston, MA 02202

Cliff Goudey

MIT Sea Grant

Building E38-372

292 Main St.

Cambridge, MA 02139

Harlyn Halvorson, Dir.

PCMBT

UM